Reimagined again. A Taste of Kathiyawad | Nishga by The Kathiyawadi Company:

Rooted in Tradition, Made for Today

In the lands of Kisan, in Gujarat’s Kathiyawad region, food is more than sustenance and celebration. The Kathiyawadi Company was born. Founded by the passionate farmer couple, Vijaybhai Ranchhodbhai Gabani and Mamtaben Vijaybhai Gabani, this homegrown brand brings the unmistakable spirit of Kathiyawadi cuisine to homes across India and beyond.

Their love for food and farming gave rise to Nishga, a brand that blends heritage, authenticity, and flavor into every bite. With deep roots in agriculture and traditional recipe-making, Nishga offers products that are not just delicious but also reflect the culinary soul of Gujarat.

Why Nishga? A Farm-to-Plate Flavor

Nishga has its dedication to purity, tradition, and taste. The ingredients are sourced from trusted local farmers, and every product is made using traditional methods no shortcuts, no artificial color, no preservatives, and no added flavour.

You're a modern cook or someone longing for a taste of home. Nishga delivers authentic Kathiyawadi flavors.

What Nishga offers:

At Nishga, every product is a to Kathiawadi cuisine, flavorful and full of soul. Here's our delicious Product:

Garlic Chilli Oil

A bold, spicy blend of garlic and red chillies and oil, this oil is a boost flavour for every dish from noodles khichdi, pizza or even a simple toast.

Fried Garlic

Golden, crispy garlic flakes with a pungent aroma. Sprinkle on your dal, pulao or chaat, or enjoy as a crunchy snack.

Garlic Powder

A kitchen essential for garlic lovers - Made from premium dried garlic, this powder adds depth to every dish, from Indian curries to global dishes.

Bhavnagari Chilli Garlic Chutney

This chutney is truly great. Traditional, spicy and deeply delicious, it pairs perfectly with parathas, rice or your favourite dish.

Kathiawadi Chaas Masala

Give your chaas a traditional twist with this zingy spice blend packed with the digestive spices straight from Kathiawad.

Idli Pudi (Gunpowder)

A fiery South Indian classic with a Kathiawadi garlic twist - nutty, spicy, and addictive with hot ghee and idlis.

Kaju Mayo (Garlic Flavor)

A simple, creamy, dairy-free mayo made from cashews and garlic. Spread it on sandwiches or use it as a dip - it's rich, indulgent and vegetarian-friendly.

The Nishga Promise: Authenticity, Always

✅ 100% Natural Ingredients

✅ Handmade in Small Batches

✅ No Preservatives, No Artificial Flavors

✅ Rooted in Tradition, Made for Modern Kitchens

Nishga brings you the real flavors of Kathiyawad.

Meet the Founder: A Farming Family's Flavorful Vision

Behind Nishga is a story of love for the farmer, for tradition, and good food. Vijaybhai and Mamtaben, 5th-generation farmers from Gujarat, turned their ancestral wisdom into a mission: to preserve Kathiyawadi recipes and share them with the world.

For them, Nishga isn’t just a business’s a legacy. A way to keep the spirit of rural Gujarat alive in today’s fast-paced world.

Bringing Kathiyawad to the World

Whether you're in Mumbai or Melbourne, Nishga’s handmade products make it easy to enjoy Kathiyawadi flavors. Each product is made at home, bottled, cared for and authentic.

Order Now – Delivered to Your Door

Ready to spice up your meals with the best of Kathiyawadi cuisine?

👉 Shop now at www.nishga.com

📬 Pan-India Shipping | 🌱 100% Natural | 👨‍🌾 From Our Farm to Your Plate

Frequently Asked Questions (FAQs) – Nishga by The Kathiyawadi Company

Q . What is Nishga?

Nishga is a premium food brand by The Kathiyawadi Company, founded by a fifth-generation farming family from Gujarat. Nishga offers authentic Kathiyawadi garlic-based condiments, chutneys, and spice blends made using traditional recipes and 100% natural ingredients.

Q . Nishga products are made using traditional methods?

Yes! All Nishga products are handmade using age-old Kathiyawadi recipes passed down through generations. We prepare our items in small batches to ensure freshness, flavor, and authenticity.

Q . Do you use any preservatives or artificial additives?

No. Every Nishga product is made with zero preservatives, zero artificial colors, and zero flavor enhancers. We believe in clean, honest food, just like what you'd find in a traditional Indian home.

Q. What products are available at Nishga?

Our current product range includes:

• Garlic Chilli Oil

• Fried Garlic

• Garlic Powder

• Red Chilli Garlic Chutney

• Kathiyawadi Chaas Masala

• Idli Pudi (Gunpowder)

• Cashew Mayo (Garlic Flavor)

All are made from premium and fresh ingredients.

Q . Are your products vegan and gluten-free?

Most of our products, like Fried Garlic, Garlic Powder, Chutneys, and Cashew Mayo, are 100% vegan and naturally gluten-free. However, we recommend checking individual product labels or our website for specific dietary details.

Q . How do I store Nishga products?

We recommend storing our products in a cool, dry place away from direct sunlight. Once opened, items like chutneys, mayo, and garlic chilli oil should be refrigerated for best taste and longevity.

Q . Do you offer shipping across India?

Yes! We offer pan-India delivery through our website. All orders are securely packed and shipped within 1–3 business days.

Q . Where can I buy Nishga products?

You can order directly from our official website: www.nishga.com

We’re also available on Jio Mart, Amazon, Flipkart, and select retail stores!

Q . How can I contact Nishga customer care?

You can reach us through:

📧 Email: care@nishga.com

📞 Phone/WhatsApp: +91-9998 4 8585 7

📱 social media: @nishgaofficial

We're always happy to help with questions, orders, or feedback!